Bedford Springs Resort’s Fall Foliage Brunch Should Please Palates of Festival Visitors

The brunch, which will be held in the hotel’s sparkling, newly designed Colonnade Ballroom, has been created to accommodate the many guests who will be visiting the area at one of the most beautiful times of year and during one of the most well attended events of the season.  Executive Chef Konrad Meier will select foods suited to autumn, as well as traditional brunch fare, to create a buffet that is sure to please any palate.

The cost of the brunch is $38 per person, plus tax and gratuity.

Visitors to Bedford Springs Resort during the Fall Foliage Festival will be awed by the breathtaking, array of seasonal colors surrounding the resort.  With the brilliantly colored Allegheny Mountains as a backdrop, the welcoming resort ambiance where afternoon tea is served in the lobby each day, and the arrival of horse drawn carriages after a leisurely ride around the flowering grounds, historic Bedford Springs Resort is the perfect setting for sampling this year’s fall festivities.

For additional information about Bedford Springs’ Fall Foliage Brunch, please call (866) 623-8168 or visit www.bedfordspringsresort.com .

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