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PARK HYATT BEAVER CREEK HOSTS LARGEST TASTING OF COLORADO MICROBREWS

04-02-2008

 

§         Part of the 15th annual Blues, Brews and Barbeque Festival in Beaver Creek

§         Special overnight package creates perfect getaway

 

BEAVER CREEK, Colo.—April 1, 2008—The Park Hyatt Beaver Creek hosts the largest exclusively Colorado Microbrewery Beer Tasting in the state from 1-5 p.m. on Saturday, May 24. Featuring over 100 special concoctions from 35 Colorado-based breweries, the Microbrew Tasting is part of Beaver Creek’s annual Blues, Brews and BBQ festival held over Memorial Day weekend. 

 

The Blues, Brews and BBQ Festival in Beaver Creek has become the unofficial start to summer and barbeque season in the mountains. Barbecue favorites will be prepared by top BBQ chefs from Kansas City, Iowa, and Colorado as well as other locations nationwide while a variety of Blues headliners play free concerts in the Village. In addition to beverage and BBQ booths throughout the Village, kids’ activities and cooking demonstrations are offered.

 

Blues, Brews and Barbeque Package from the Park Hyatt Beaver Creek

One and two night packages are available, making this the perfect Memorial Day weekend getaway.

The overnight package includes, per person:

·        One or two nights accommodations at the Park Hyatt Beaver Creek

·        2 entry tickets into the Blues, Brews and Barbeque Microbrew Tasting

·        2 tasting mugs for use at the Microbrew tasting

 

Rates start at $179 per room; two night packages are available at $289. Offer is valid May 23 - 25, 2008 subject to availability. Price does not include food concessions.

 

To book this package, please visit www.parkhyattbeavercreek.com or call 866-471-7658.

 

About Park Hyatt Beaver Creek Resort and Spa

 

The centrepiece of the Alpine-style village of Beaver Creek, the ski-in/ski-out resort is the recipient of numerous accolades, including the 2008 Condé Nast Traveler Magazine's Gold List and the 2008 Travel and Leisure World’s 500 Best Hotels.  2007 Condé Nast Traveler Top 50 Resorts in the United States, 2007 Travel and Leisure Top 500 Hotels in the World. 

 

The Park Hyatt has also earned accolades from Gourmet Magazine's #1 Hotel for Skiing/Winter Sports; Condé Nast Traveler Magazine's Top 15 Ski Resorts and Top 50 Golf Resorts; and Travel and Leisure Magazine's Top 50 Hotels in the World.

 

The hotel is surrounded on three sides by the majestic Rocky Mountains, providing spectacular views from its outdoor dining terrace and fire pit. Every winter and summer mountain activity imaginable is found at its doorstep or can be easily arranged through the Park Hyatt concierge.

 

The hotel features 23,000 square-feet of meeting and banquet space and an array of dining options including Bivans, the Café, Whiskey Elk Lounge and the skier's cafeteria, McCoy's.

 

From the U.S. and Canada, reservations for any Hyatt hotel worldwide may be obtained by calling 1-800-233-1234 or logging onto www.hyatt.com.

 

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