Annual Adirondack Festival of Food and Wine scheduled for March 26-29, 2009

02-24-2009

What:  Join Mirror Lake Inn's Executive Chef Greg Michaud, along with

several well-known local and visiting Master Chefs and vintners, for the Mirror Lake

Inn's Fourth Annual Adirondack Festival of Food and Wine. This three-day food

and wine event features wine tastings, culinary demonstrations, a cooking

competition and more.

 

When: March 26-29, 2009

 

Where: The festival is taking place at the Mirror Lake Inn Resort and Spa in

Lake Placid, New York

 

Cost: $1395 per couple and $699 per person for a 3-night stay; price

includes deluxe accommodations, a hearty Adirondack breakfast daily and

entry to all food and wine events (taxes and gratuity additional).

 

Why: The AAA Four Diamond lakefront resort was recently chosen by Travel+

Leisure magazine as one of the "500 World’s Best Hotels"

in their January 2009 issue; named to Conde Nast Traveler's 2008 Gold List as one

of the "World's Best Places to Stay;" and, chosen as one of 150 hotels in the

Northern Hemisphere to be named to National Geographic Traveler's 2008 "Stay List."

Also, for nine consecutive years, the resort's AAA Four Diamond restaurant, The View,

has been awarded Wine Spectator's Dining Guide Award of Excellence.

It is a member of Small Luxury Hotels of the World.

 

For more information: Check out www.MirrorLakeInn.com or call

(518) 523-2544

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