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Boutique Hotel located in the Crown Jewel of Colonial Mexico
09-23-2010
Hotel Matilda Welcomes First Guests - Special Opening Rates Are from $195 - Cutting-Edge, Art-Themed Boutique Hotel, located in the Crown Jewel of Colonial Mexico, Celebrates the Lifestyle of Today’s International Traveler San Miguel de Allende, Mexico, September 21, 2010 – The most anticipated new hotel in Mexico’s most heralded destination will receive its first guests on September 24, 2010. Hotel Matilda (http://www.hotelmatilda.com) is an iconoclastic boutique hotel offering visitors to famed 500-year-old San Miguel de Allende an alternative travel experience. In juxtaposition to the spectacular colonial setting and the immersion in this historical past at the other hotels here, Hotel Matilda celebrates today’s lifestyle in a vibrant, gallery-like ambiance filled with contemporary art.
“Our cutting-edge, lifestyle-focused guest experience at Hotel Matilda is defined by an evocative and comfortable ambiance, personalized service, sophisticated amenities, and striking contemporary art that engages and animates guests,” said General Manager Andrés Sanhueza.
To celebrate the opening, Hotel Matilda is offering special opening rates starting at $195, including breakfast, through the end of 2010. For more information and reservations: info@hotelmatilda.com, 1-800-Matilda, or (011) (52) 415-152-10-15. Hotel Matilda offers: § 32 rooms and suites in five categories: All are luxuriously appointed with artistic touches from Mexican calcuta marble floors and art by acclaimed Mexico City photographer Eduardo Zaylan to fine 400-thread-count linens.Most feature a balcony or terrace, while many boast panoramic views of San Miguel de Allende. § Restaurant Matilda: Chef McDonough’s menu of contemporary international cuisine reinvents traditional American, Continental and Latin American cooking with his own innovative twists using the latest culinary trends. He has gone to unsurpassed lengths to find and procure the finest locally sourced ingredients, including establishing partnerships with artisanal food producers, developing organic gardens and even obtaining facilities to produce locally unavailable food products. Guests may dine indoors or on the patio overlooking lush gardens of indigenous flora and the wall of water flowing down from the infinity pool. § Spa Matilda: The 4,700-square-foot spa focuses on achieving total well-being through a collection of globally and locally inspired treatments and integrated personal care experiences customized to individual needs and preferences. Set in an intimate, tranquil garden environment, it has four treatment rooms including a couple’s room; a spa suite with a steam shower and soaking tub; two patios; an indoor/outdoor Relaxation Lounge with a fireplace for pre- and post-treatment quiet time; and a fitness facility with cardio- and strength-training equipment.
Bar Matilda: The lounge pours premium brands and specialty spirits by artisanal producers, and mixes classic and original cocktails employing he latest in mixology.
Infinity Pool: An infinity-edge swimming pool features a deck with lounge chairs and market umbrellas, food and beverage service, and a verdant garden ambience planted with species indigenous to the local area. The pool is anchored by a stunning water feature: water flows out of the pool down a large wat
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